The soft food specialist is ideally suited for the cutting of soft cheeses, Pates, fine meats and other soft goods

Sophisticated form of cutting blade guarantees an exact shape of cut product

Stainless steel grid sets specially adapted to your products

Feed either continuously or intermittently for excellent cutting quality

User-friendly operation and low training time for semi-skilled workers

Automatic knife positioning for repeatable first cut

Cutting tool replacement in a short time

High standard of hygiene and easy cleaning by special machine design with stainless steel drain at the end of the working chamber

 

 

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Technical data
SOFTFOODSLICR capacity 120

  throughput   kg/h   max. 2.300
  connected load   kW   2,6
chamber length mm 530
chamber´s cross section mm 120 x 120
grid´s cross section mm 120 x 120
cutting length mm 0 - 42
length x width x height mm 2.240 x 720 x 1.120
weight kg 330

 

 

additional advantages

Extra thin knife blades for clean cuts through soft products

Special knife guidance for exact cutting also at fast knife speed

Ergonomic single-handed operation with lengthwise chamber opening

Discharge of cut products without breaking over integrated outfeed conveyor belt direct at the slice cut knife

Big tray-table for the preparation of the products prior to cutting

Adjustable lengthwise pre-compression for optimal first cut and for adaption to different cutting products


German by Design