The Expert for meat with big chamber - whether meat or poultry, fresh or frozen, the unique 4-sided pre-compression guarantees high cutting quality. The extra-long working chamber provides high throughput with minimal preparatory work.
Extremely versatile machine equipment:
- Machine operation via PLC with color touch screen or via mechanical switches
- Effortless loading by integrated lift for Euro boxes or lift for 200 Liter trolleys optional
- Continuous product discharge by means of outfeed conveyor or directly into 200 Liter trolleys or into Euro box on roller cart
Minimal space requirement due to modern and compact machine design
Impressive throughput based on fast speeds of up to 300 cuts per minute in stepwise and 400 cuts per minute in continuous single blade operation
Infinitely variable setting of pre-compression and knife speed as well as pressure monitoring optional
Generously dimensioned pre-filling and working chamber
Designed for the toughest workloads and equipped with solid stainless steel grid sets driven by ball-bearing slide elements
Highest standard of hygiene thanks to fully welded machine frame and cutting chamber with drain pipe
technical data
DICR comfort 112
throughput | kg/h | max. 2100 | |||
4-side pre-compression | equipped as standard | ||||
connected load | kW | 5,8 - 12,6 | |||
chamber size | mm | 112 x 112 x 530 | |||
inch | 413/32 x 413/32 x 207/8 | ||||
grid set´s cross section | mm (inch) | 105 x 105 (41/8 x 41/8) | |||
cutting length | mm (inch) | 0 - 40 (0 - 19/16) | |||
length x width x height | |||||
- outfeed into boxes (with lift) | mm | 1800 (2251) x 753 (822) x 1066 | |||
- outfeed conveyor (with lift) | mm | 1688 (2140) x 686 (779) x 1066 | |||
weight | kg | 525 - 590 |